Biblioteca

Elenco Pubblicazioni su Riviste a carattere scientifico – Ricercatori IZSM - anno 2015

“Influence of different smoking techniques on contamination by polycyclic aromatic hydrocarbons in traditional smoked Mozzarella di Bufala Campana”. Esposito M., Citro A., Marigliano L., Urbani V., Seccia G., Marotta M.P., De Nicola C. - International Journal of Dairy Technology 2015, 68 (1) : 97–104 .

“ Microbiological recovery from bovine , swine, equine, and ovine carcasses : comparison of excision , sponge and swab sampling methods”. Gallina S., Bianchi D.M., Ru G., Maurella C., Barzanti P., Baioni E., Virgilio S., Mioni R., Lanni L., Migliazzo A., Losio M.N., Bove D., Scuota S., Goffredo E., Decastelli L. – Food Control 2015, 50 : 919 – 924.

“ Bisphenol A removal by a Pseudomonas aeruginosa immobilized on granular activated carbon and operating in a fluidized bed reactor”. Mita L., Grumiro L., Rossi S., Bianco C., Defez R., Gallo P., Mita D.G., Diano N. – Journal of Hazardous Materials 2015, 291 : 129 - 135.

“ Non-dioxin-like PCB and PBDE deposition on Zea Mays L leaves: modelled contamination in milk from dairy animals fed on silage”. Brambilla G., AbateV., di Domenico A., Esposito M., Fulgenzi A.R., Iacovella N., Serpe F.P., Tassinari M.- Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 2015, 32 (6) : 864 – 873.

“ Microbiological stability of canned tuna produced in Italy and in non European countries”. Casalinuovo F., Gazzotti T., Rippa P., Ciambrone L., Musarella R., Pratticò E. – Italian Journal of Food Safety 2015, 4 (4780) : 58 - 61.

“Angiostrongylus vasorum infection in red foxes (Vulpes vulpes ) in southern Italy”. Santoro M., D’Alessio N., Di Prisco F., Neola B., Restucci B., Pagano T.B., Veneziano V. – Acta Parasitologica 2015, 60 (2) : 356 - 359.

“Toxigenic Clostridium difficile PCR ribotypes in edible marine bivalve molluscus in Italy”. Troiano T., Harmanus C., Sanders I.M.J.G., Pasquale V., Dumontet S., Capuano F., Romano V., Kuijper E.J: - International Journal of Food Microbiology 2015, 208 : 30 – 34.

“Long- term follow-up of dogs with leishmaniosis treated with meglumine antimoniate plus allopurinol versus miltefosine plus allopurinol”. Manna L., Corso R., Galiero G., Cerrone A., Muzj P., Gravino A.E. – Parasites & Vectors 2015, 8 : 289.

“Microbiological survey of raw and Ready-To-Eat leafy green vegetables marketed in Italy”. Losio M.N., Pavoni E., Bilei S., Bertasi B., Bove D., Capuano F., Farneti S., Blasi G., Comin D., Cardamone C., Decastelli L., Delibato E., De Santis P., Di Pasquale S., Gattuso A., Goffredo E., Fadda A., Pisanu M., De Medici D. – International Journal of Food Microbiology 2015, 210 : 88 -91.

“Retrospective seroepidemiological investigations against Morbillivirus, Toxoplasma gondii and Brucella spp.in cetaceans stranded along the Italian coastline (1998 – 2014)”. Profeta F., Di Francesco C.E., Marsilio F., Mignone W., Di Nocera F., De Carlo E., Lucifora G., Pietroluongo G., Baffoni M., Cocumelli C., Eleni C., Terracciano G., Ferri N., Di Francesco G., Casalone C., Pautasso A., Mazzariol S., Centelleghe C., Di Guardo G. – Research in Veterinary Science 2015, 101 : 89 – 92 .

“A diagnostic protocol to identify water buffaloes (Bubalus bubalis) vaccinated with Brucella abortus strain RB51 vaccine” . Tittarelli M., Atzeni M., Calistri P., Di Giannatale E., Ferri N., Marchi E., Martucciello A., De Massis F. – Veterinaria Italiana 2015, 51 (2) : 99 – 105.

“ Crenosoma vulpis in wild and domestic carnivores from Italy : a morphological and molecular study” . Latrofa M.S., Lia R.P., Giannelli A., Colella V., Santoro M., D’Alessio N., Campbell B.E., Parisi A., Dantas -Torres F., Mutafchiev Y., Veneziano V., Otranto D. – Parasitology Research 2015, 114 : 3611 – 3617.

“Monitoring plan on PCDD/Fs and DL-PCBs milk contamination in Campania region (Italy)”. Serpe F.P., Scaramuzzo A., Maglio P., Lambiase S., Esposito M. – International Journal of Analytical Mass Spectrometry and Chromatography 2015 , 3 :32 – 36.

“Abnormal colorations of mozzarella cheese caused by Phoma glomerata (Corda) Wollew & Hochapfel”. Casalinuovo F., Rodolfi M., Rippa P., Scognamiglio A., Musarella R. – Journal of Food Research 2015, 4 (5) : 19 - 24.

“Efficiency of AI in adult buffaloes synchronized by Ovsynch and progesterone -TAI protocols “. Capuano M., Bifulco G., Limone A., Iannaccone F., Vecchio D., Campanile G., Zicarelli L. – Italian Journal of Animal Science 2015, 14 (Sppl. 1) : 143 – 144.

“Aporocotyle michaudi n. sp. (Digenea : Aporocotylidae) from the emerald rock cod , Trematomus bernacchii (Teleostei : Perciformes) in Antarctica “. Santoro M., Cipriani P., Pankov P., Lawton S.P. – Parasitology International 2015, 64 : 324 – 329.

“Diatoms and other Epibionts associated with Olive ridley (Lepidochelys olivacea ) sea Turtles from the Pacific coast of Costa Rica “. Majewska R., Santoro M., Bolaňos F., Chaves G., De Stefano M. – PLOS ONE 2015, June 17 : 1-15.

“First report of naturally patent infection of Angiostrongylus costaricensis in a dog”. Alfaro-Alarcòn A., Veneziano V., Galiero G., Cerrone A., Gutierrez N., Chinchilla A., Annoscia G., Colella V., Dantas-Torres F., Otranto D., Santoro M. – Veterinary Parasitology 2015, 212 (3-4) : 431 – 434.

“ Seroprevalence of antibodies of Neospora spp. and Toxoplasma gondii in horses from southern Italy”. Bartova E., Machacova T., Sedlak K., Budikova M., Mariani U., Veneziano V. – Folia Parasitologica 2015, 6 (62) : 043.

“ First report of natural BHV-1 infection in water buffalo” . Fusco G., Amoroso M.G., Aprea G., Veneziano V., Guarino A., Galiero G., Viscardi M. – Veterinary Record 2015, 177 (6) : 152.

“ Xenobiotic-contaminated diets affect hepatic lipid metabolism : implications for liver steatosis in Sparus aurata juveniles”. Maradonna F., Nozzi V., Santangeli S., Traversi I., Gallo P., Fattore E., Mita D.G., Mandich A., Carnevali O. - Aquatic Toxicology 2015, 167 : 257 – 264.

“Content of Cadmium and Lead in vegetables and fruits grown in the Campania Region of Italy”. Esposito M., Picazio G., Serpe P., Lambiase S., Cerino P. – Journal of Food Protection 2015, 78 (9) : 1760 – 1765.

“Monitoring of mass catering service in the province of Caserta”. Genovese S., Vastante R., Garofalo F. – Salute & Prevenzione 2015, on line article (www.unpisi.it - pubblicazioni - articoli originali) : 21 ottobre .

“ Development of a pyrosequencing assay for the typing of alphaherpesviruses “. Fusco G., Amoroso M.G., Gesualdi Montesano N., Viscardi M. – MethodsX 2015, 2 : 47 – 52.

“Valutazione del rischio sanitario di infezioni da agenti zoonosici attraverso prodotti vegetali ottenuti in aree ad elevata pressione zootecnica “. Graziani C., Arigoni F., Turno P., Macchioni D., Pileggi G., Pavia M., Veltri P., Casalinuovo F., Capuano F., Sarnelli P., Busani L. – Rapporti ISTISAN 2015, 15/33 : 1 - 109 .

“Chelonicola and Poulinea , two new gomphonemoid diatom genera (Bacillariophyta) living on marine turtles from Costa Rica”. Majewska R., Kociolek J.P., Thomas E.W., De Stefano M., Santoro M., Bolaňos F., Van De Vijver B. – Phytotaxa 2015, 233 (3) : 236 - 250.

“Serological and molecular investigation of Swine Hepatitis E virus in pigs raised in southern Italy”. Costanzo N., Sarno E., Peretti V., Ciambrone L., Casalinuovo F., Santoro A. – Journal of Food Protection 2015, 78 (11 ) : 2099 - 2102.

“Study of proteolysis in river buffalo mozzarella cheese using a proteomics approach “. Petrella G., Pati S., Gagliardi R., Rizzuti A., Mastrorilli P., La Gatta B., Di Luccia A. – Journal of Dairy Science 2015, 98 (11) : 7560 – 7572.

“Structural characterization and antimicrobial activity of innovative compounds : a novel strategy for in silico peptides design”. Riccio A., Palmieri G., Proroga Y., Balestrieri A., Falcigno L., Nocera F.P., Anastasio A. – Amino Acids 2015,47 (8) : 1645 - 1646.

“Investigations into the cleanliness of establishments performing processing of buffalo milk in the province of Caserta: Brucella spp. in dairy products”. Vastante R., Genovese S., Cangiano S., Garofalo F. - Salute & Prevenzione 2015, on line article (www.unpisi.it - pubblicazioni - articoli originali) : 01 novembre .

“Temporal stability of parasite distribution and genetic variability values of Contracaecum osculatum sp. D. and C. osculatum sp. E ( Nematoda : Anisakidae) from fish of Ross Sea (Antarctica) “. Mattiucci S., Cipriani P., Paoletti M., Nardi V., Santoro M., Bellisario B., Nascetti G. – International Journal of Parasitology : Parasites and Wildlife 2015, 4: 356 – 367.

“Ricerca di larve di anisakidi , mediante metodica di digestione cloro-peptica , nelle preparazioni gastronomiche contenenti pesce crudo o praticamente crudo ( proposta di applicazione in ambito di controllo ufficiale)”. Fraulo P., Morena C., Guarino A., Costa A., De Carlo E., Limone A. – Food Safety e Food Security : scenari futuri e ineludibile evoluzione della prevenzione primaria 2015, Cap. 4 (5) : 177 - 182.

“Use of sonoelastography to evaluate texture modifications of mozzarella di bufala campana D.O.P. during storage at different temperatures”. Costanzo N., Santoro A.M.L., Sarno E., Di Loria A., Grembiale R.D., Britti D., Capuano F. – Italian Journal of Food Safety 2015, 4 (4) : 183 – 185.

“Lack of evidence so far for Norovirus in food samples collected on cruise ships sailing the Mediterranean waters”. Costanzo N., Santoro A.M.L., Peretti V., Proroga Y.T.R., Sarno E. – International Food Research Journal 2015, 22 (5) : 1801 – 1805.

“Study on outbreak of Neospora caninum – associated abortion in dairy cows in Calabria (Southern Italy)”. Di Pietro S., De Domenico A., Rizzo M., Crinò C., Luciofora G., Giuduce E. – Large Animals Review 2015, 21 : 69 – 72.

“Preliminary investigation on other Nitidulidae beetles species occurring on rotten fruit in Reggio Calabria province (south-western Italy) infested with small hive beetle (Aethina tumida)”. Mutinelli F., Federico G., Carlin S., Montarsi F., Audisio P. - Journal of Apicultural Research 2015, 54 (3) : 233 - 235 .